Hi Friends! I'm so sorry to have been away for so long, but my family has been enjoying Spring Break. We loaded up the kids in the RV and took off for the lake. We had a great time doing a whole lot of nothing! Getting back to work was hard. I just love Spring Break! But all good things have both a beginning and an ending, and now I'm back at work... Sigh....
Have many of you heard of BeCentsAble? Be CentsAble is a company I work with in terms of sharing the awesome savings that the humble little coupon can provide. Be CentsAble also is a great place to visit to find the latest deals at your local grocery stores. Over the last 4 weeks, I've been writing a series on the Menu Maker Mom Make-A-Menu System. Stop by here to read what I've been writing! (And don't forget to visit the Grocery Gathering, where you can find the latest deals and printable coupons!)
With all the hustle and bustle of work, blogging, sports, kids, and animals, I always thank God for my Menu!!!! Here's what we're eating at my house this week:
Monday:
Pork Tacos (country pork ribs baked with paprika, chili powder, onion, garlic, cumin, seasoned salt, pepper, tomatoes; then shredded and used to fill corn tortillas along with lettuce, tomato, and avacado.... YUMMM!!), Spanish Rice, Salad, Strawberry Shortcake for dessert
Tuesday:
Orange Sticky Chicken (CROCKPOT - recipe to follow), Steamed Green Beans, Buttery Rice
Wednesday:
Frijoles (beans - CROCKPOT) and Texas Cornbread, ice cream for dessert
Thursday:
Salisbury Steaks (from the freezer!), Cheesy Potatoes (recipe to follow), English Peas
Friday:
Go out to dinner - Fried catfish & all the fixin's
Saturday:
Little League Opening Day - Hot Dogs, Fries, Carrot Chips
Sunday:
Carnitas (recipe to follow!), Refried Beans, Fideo (recipe to follow), Salad
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STAY TUNED FOR THE FOLLOWING RECIPES:
Orange Sticky Chicken (crockpot)
Cheesy Potatoes (stuff the freezer with bargain priced potatoes!)
Pork Carnitas
Fideo
